Filet Mignon
from $17.00
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Most tender, cut it with a fork, fine dining steak you can get. Cut 2 inches thick, 2 per package unless whole
Vacuum sealed, approximately $26/lb
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Most tender, cut it with a fork, fine dining steak you can get. Cut 2 inches thick, 2 per package unless whole
Vacuum sealed, approximately $26/lb
Most tender, cut it with a fork, fine dining steak you can get. Cut 2 inches thick, 2 per package unless whole
Vacuum sealed, approximately $26/lb
